During the Rabi season of 2024–2025, a field experiment was carried out at Agronomy Research Farm, Nirwan University Jaipur, to assess the impact of zinc and sulfur levels on chickpea (Cicer arietinum L.) growth and yield. Ten treatments, including RDF (Control) and combinations of sulfur (10, 15, and 20 kg/ha) and zinc levels (0, 2.5, and 5.0 kg/ha), were used in the randomized blocked design experiment, which was repeated three times. The findings showed that using zinc and sulfur together greatly enhanced chickpea yield, yield characteristics, and growth factors. Treatment T10 (RDF + 20 kg Sulphur ha-1 + 5.0 kg Zinc ha-1) produced the highest plant height, dry matter per plant, nodules per plant, and their dry weight per plant. Similarly, the combined application of 20 kg sulfur + 5.0 kg zinc/ha together with RDF produced the highest seed yield (2181 kg/ha), haulm yield (3210 kg/ha), and biological output (5391 kg/ha), which was statistically comparable to T7, T8, and T9 and significantly greater than the remainder of the treatment. Treatment T10 (RDF + 20 kg Sulfur ha-1 + 5.0 kg Zinc ha-1) also reported the highest gross returns, net returns, and B-C ratio. Keywords: Chickpea, Growth parameters, Root nodules, Seed Yield, Sulphur, Zinc
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